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RECIPE-fog-cutter

Fog Cutter

Recipe and photo by Darlo Country Club

RECIPE-fog-cutter

Ingredients

40ml white rum
20ml Barker's Lemon with Lime, Cucumber & Mint fruit cordial
30ml pineapple juice
25ml orange juice
10ml lime juice
ice
mint sprig, to garnish
orange wedge, to garnish

Instructions

1
Shake all ingredients into a shaker with ice
2
Strain well and garnish with mint sprig and orange wedge. Enjoy!

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